Imperial Jewels of China – Day 13- The Great Wall

It’s another early start with a 5 am alarm call!

Although yesterday I said this was my third favourite hotel this trip, I think the bed was the most comfortable so far. I slept so well.

We have a good routine going in the mornings. I wake up and make a tea for me, and coffee for hubby. While my tea cools I grab a shower.

As our case left the night before us in Xi’an, I didn’t have my Avon So Soft Spray on yesterday. As I look in the mirror now, I see that this was the perfect opportunity for the mosquitos to have a party on me. I have 6 bites around my neck and chest and 3 on my legs.

After my shower I completely cover myself in the spray. I’m not given them another day of fun!

We go for our first breakfast in this hotel. The dining area is beautiful with colourful lanterns everywhere.

There is a great selection once again from western to Chinese.

After dinner last night I felt so bloated, so I decided to just have fruit today, however I did allow a small smoked salmon roll to sneak in too.

We leave the hotel at 7.00 am for the 2 hour drive to the Great Wall. I am so looking forward to this, I just hope my bladder holds out for the duration of the drive!

I’m pleased to say I made it. The trip reminded me of when I was a kid going to the seaside. Searching the landscape for my first sight of the sea. We drove through the Badaling Hills which is the highest point of the Guangou Gorge. As I look around it is all so beautiful, and then, there it is, my first view of the Great Wall. It was amazing.

During the drive Terry our guides tells us all about how it was made, the staggering length of over 6200 miles in total.

We get off the bus and all quickly head to the ‘facilities’ as Terry calls them before starting the final part of the journey to the wall.

To get to the wall you take the Funicular up. I’m so pleased as I was expecting a climb! It takes just over 3 minutes and gives you a chance to take in the gorge a little.

Once at the top, you walk out and it’s there right in front of you. We take our first steps onto the wall and I can’t believe I’m here.

Terry is there ready to take our cameras so that each couple or group can have photos together.

The section we are on is part of the best preserved section. We decide to walk up the steep part first while we have fresh legs.

Some of it is steps , other parts slopes. Going up is very steep at times, but the views are amazing. 360 degrees of outstanding views in fact.

As we walk along the wall I have to keep pinching myself that I’m here.

When you see how far into the distance the wall goes, I can’t help wonder how on earth they got the bricks up here, nether alone to build it. It is a really beautiful, incredible landmark.

After the wall we visited a Jade factory. Hubby and I loved a table and 2 chairs made of Jade. It was only $1.8m, so we ordered 2 sets!! In our dreams!

They showed us how they cut the stone and the different colours. I always thought it was only green, but you get all variety of colours including red, yellow, blue and white.

After a tour we head upstairs for lunch. We have the usual array of dishes, but this time as well as the beer they gave us a bottle of ‘fire water’. We all take some on our table and toasted each other before downing it in one! Jeez, I now know why it’s call fire water! It was so bad we had to have a second toast!

After lunch we had time to walk around the shop. I decided to treat myself to some lovely blue earrings. I wanted a pendant to go with them, but sadly they didn’t have one in the same colour.

Some of the pieces were quite expensive like the table and chairs. These bracelets were from £1000-£1300 each, although they did offer 30% discount!

It was lovely walking around though looking at the pieces, especially when you know they were cut from one piece of rock!

We then took a walk along the Sacred Way of the Ming Tombs. The walk is lined by 18 massive statues of elephants, lions, camels, and mystical beasts, protecting the tombs of Emperors. As we walk through the tree lined avenue, Terry explains the meaning of each of them and the old customs and suspicions. It is so peaceful and the smell of the pine trees adding to its calmness.

At the end of the Avenue you pass through the Great Red Gate which is more than 400 years old. With its 3 archways, it is one of the largest stone archways in China.

We start the journey back to the hotel. As we drive we pass buildings for the Beijing Olympics, which Terry points out for us. One of the beauties of Viking, is that you get a whole lot more than you expect every day and Terry is such a fabulous guide, explaining everything to us. He also cracks quite a lot of jokes which gets the whole group in stitches.

Back at the hotel we have a few hours to ourselves before leaving for dinner.

In the basement of our hotel and across the street is a big, high end shopping centre. The memory card on my small camera is already full and Hubby’s camera is close to being full, so we decide go on the search for a camera shop. Jimmy from Viking had suggested there may be a store in the basement of China World opposite the hotel. After a while we find a shop and are pleased to buy two 32MB cards for less than £12 each.

We arrive back to our room with 1.5 hours to spare before going out to dinner.


I’m so full, I really can’t cope with any more food. It’s a different style to normal with custard filled dim sums at the beginning as well as custard tarts.

I sample a little of some of the dishes, but I’m just still so full from lunch.

After dinner we join Kellie and Joe, a lovely couple from USA, who we have met on this trip, for a drink in the bar before heading to bed! It is the end of happy hour so Prosecco is 2 for 1 until 9 pm. We made it with 6 minutes to spare!

The mini bar in the hotel is free so we finally retire to our room for a drink before going to sleep.

Imperial Jewels of China – Day 4 – Saying Goodbye To Shanghai

It was a bit of a lay in this morning. The alarm was set for 6.40 am. Today we leave the Westin hotel in Shanghai to go to the airport, to fly to Wuhan where we will board the Viking Emerald.

I’d packed most things last night so this morning I only had to shower and pack the toiletries into the case, ready to be collected at 7.30am.

We don’t leave the hotel until 10.45 am for a 1.25 pm flight, but Viking are sending our luggage ahead. We don’t see it now until we are on the boat!

After the cases are outside our door, we settle to have our last morning cup of tea in our room before heading to breakfast.

As we have scales in our bathroom hubby thought it would be good to get on them as see how much Our weight has changed in the last 5 days. We seem to have eaten so much I wasn’t sure I wanted to know! In for a penny, in for a pound, I got on them. I had stayed the same! Woo hoo I was so pleased. Then hubby got on. Drumroll please………….. he had lost 1.4 kg!! How on earth did he do that ? I was gutted! He is always lucky that he can eat and drink what he likes and not worry too much about it. That’s men for you ladies! I can put weight on just eating lettuce!

Talking of food, we then went down for our last breakfast in Shanghai. I’m sure the breakfasts for the rest of the trip are going to be just as good but in the meantime we savour the selection available to us.

We now have just under 2 hours before we leave for the airport so I relax on the chaise lounge in our room and catch up on @MYDIY on YouTube with Kathy. Today she is making scarecrow wreaths. They are so cute. I do enjoy watching her videos. The only challenge is in China you have to use a VPN to use your phone or iPad. It keeps cutting off, which frustrates me. I do finally get to watch it all though.

Right, it’s time to check out. We still have 2 weeks left of the holiday, but it’s still sad to be leaving Shanghai. We really have had a great time and our room has been so comfortable. The bath especially which is free standing and big enough to fit 2 people side by side! The boat will only have a shower but fingers crossed our rooms on Xion and Beijing will have baths too.

We are now on the bus to the airport. Terry is giving us an update on what will happen when we get to the airport. He is a character. He was telling us that when he sees phrases on movies he has to check it is suitable for tourists.

We arrive at the airport and are given our passports and boarding passes as well as our lunch boxes. Viking do make things so easy for you. All we have to do is go through security again.

We head to our boarding gate and all open our lunch boxes. It was supposed to be a club sandwich. When we all opened the bags there was a roar of laughter. Many of us instead of a club sandwich got something with a purple and orange layer! It tasted of butternut and yams. Hubby was lucky and got a club sandwich so kindly split it with me.

We were also given a banana and 2 madeleines which were nice. I was craving bananas so it was timely.

Our flight is boarded as I settle down. Hubby has taken the window seat again. The gentleman next to me has an awful habit of picking his nose. Not a little go by a full on rummage for most of the flight. To make it worse he was flicking it or wiping it on his table. I was literally heaving. I was desperately trying to not look, but it was so difficult. I was desperate to get off the flight.

There was some positives though. The air hostess noticed I was reading my book so put my light on for me. They also brought around water for us which I kept on my lap, not wanting to put anything in the seat pocket.

I did have a look at the duty free shopping magazine though. Now, I have to say I have never seen anything quite like it. When I first opened the magazine I came to knives, saucepans and kettles! If that wasn’t bizarre enough, I turned over and saw fridge, cooker and bikes! I couldn’t wait to see what their trolley looked like. Sadly I didn’t buy anything as my baggage allowance might have been exceeded!

The flight landed and thankfully the guy next to me rushed off so I was able to get my antibacterial wipes out without offending anyone !

As Viking were taking care of our luggage we just had to identify it so they could check everyone’s had arrived. As we left the airport Terry informed us that the sandwich issue was a mistake and had ordered us all a KFC to eat on the bus. That was a really thoughtful gesture and went down well with everyone.

Unlike UK KFC this wasn’t fried but marinated chinese style and was delicious.

Before going to the boat we did a detour to Hubei Museum where we first were treated to a traditional bell performance followed by a tour of one of the exhibitions.

The Bell performance was so relaxing I could have fallen asleep. I was so enchanted. The musicians and dancers were in traditional dress using old musical instruments, which were beautiful in themselves.

We were then given a private viewing of an exhibition of Marquis Yis. When he died, he had buried with him 13 girls and women whose ages ranged from 14 to 26. All were killed as human sacrifices. Within the tomb were musical instruments, food and wine vessels along with furniture. He believed in the afterlife, so all the items were placed in the 4 chambers for him. The women were to care for him and play him music. The tomb was discovered when some soldiers were trying to build their houses. It was really fascinating.

After the museum, we headed to the boat. As I got off the bus and I walked down the gang way I was so excited.

When on the boat we are greeted by the staff who take us to our stateroom and show us around. The staff are all very friendly and really want you to have a good experience.

The stateroom has a king size bed, sofa, coffee table, dresser and plenty of wardrobe space. On the balcony we have 2 more chairs.

The bathroom is basic with just a shower but I was over the moon when I saw they use l’octaine products. They had these on our previous cruise with them, and I have to say I do love them.

As it was after 7pm we went straight to dinner. Tonight was a western menu. You choose off a menu and as is Viking, they cater for all tastes.

I had ham and melon to start, salmon with new potatoes for main and sorbet to follow.

Alcohol is free during mealtimes so they keep you topped up with a drink of your choice. Mine was white wine.

The dining room is set out in tables of 8 so you get a good chance to meet and get to know the fellow passengers.

After dinner we have a briefing on floor 5 in the bar area so get ourselves a drink. Carey who took us to our room earlier serves us and he has already learnt our names, which I think is brilliant in such a small amount of time.

We are due to sail at 9.30 pm so hubby and I go onto the top deck. The buildings around us are lit up and change colour in unison. It is spectacular.

We sit on the desk for a while over a glass of wine, until the lights are now a distant memory.

We planned to have one last drink in the bar before bed, however we got talking to another couple and settled in for the rest of the night.

As we were outside of meal times you pay for your own drinks. We were recommended the drinks package. For £250 for both of us, we could have unlimited drinks. We decided this was a really good deal and signed up for it. I was even more glad I did it when I found out you could have fizz too.

Finally it was time for bed!